What a show it was this year! Considering how difficult the weather has been at times we were a little apprehensive about how many entries we would get but we shouldn’t have worried. There was a wonderful array of vegetables and fruit and a great increase in entries for the jams, chutneys, baking, and bottles of homemade wine and sloe gin.
When the marks were added up, it was a very close run thing in many of the categories so next year the cups could be changing hands again. We also had many more children enter this year who showed fantastic technical skills as well as marvellous imagination and artistic talents. Thank you to all the show entrants for making it so interesting for the rest of us.
Excellent barbecue rounds off the day
Altering the format this year was a bit of a gamble but the BBQ proved to be a great success and no wonder, with the excellent organisational abilities and cooking of both Andrew Underwood and Dick Downer (at least I think it was them behind the smoke). Thanks to them we were all well fed and I can personally vouch for the vegetarian choice, halloumi cheese and aubergine wrap – delicious!
Raising funds for Village Hall and the Friends of St Michael’s Church
Although all the costs have not yet been accounted for as we have to have the cups engraved for the new winners, it looks as if we should have made over £300 including a much appreciated contribution from the parish council which helped us keep the cost of the food down and stage a really fun village event for all the family. The proceeds will be distributed between the Village Hall and the Friends of St Michael’s Church, two charities that look after the fabric of two special buildings in this village. Our profits were also increased by the generous donation of Bruce Jordan’s handmade fort which reached £25.00 by auction, thank you Bruce you have made somebody’s grandchild (and the show committee members) very happy!
A final note of thanks to Maurice and Margaret Armstrong, two stalwart members of the committee who worked so hard to make the event the success that it was and also to our judges who also had to work so hard this year with the increased entries!
Report by Sue and Patrick Jarvis
Winners of the Classes
Overall Winner Amelia Hodson
Vegetables/Fruit Amelia Hodson
Baking Brenda Williams
Jams/Chutneys Steve Knowles
Flowers Sue Shepherd
Craft Mich Woodley
Children Tilly Warren
And the Giddings website says special thanks to Sue & Patrick Jarvis and everyone involved in making it such an enjoyable event for the Giddings and surrounding villages.